With the instability of raw material prices, a great difficulty arose: how to improve profitability without increasing the cost of food formulations?
It is with this challenge in mind that a Webinar with content focused on improving the sustainability, yield and cost of production in food formulations for aquaculture is problematic, without having an impact on income.
We invited the renowned Dominique P. Bureau, professor of animal nutrition and aquaculture at the University of Guelph in Canada, as a speaker.
This Webinar took place on March 18, during the online event DSM Webinar Series.
It is with this challenge in mind that a Webinar with content focused on improving the sustainability, yield and cost of production in food formulations for aquaculture is problematic, without having an impact on income.
We invited the renowned Dominique P. Bureau, professor of animal nutrition and aquaculture at the University of Guelph in Canada, as a speaker.
This Webinar took place on March 18, during the online event DSM Webinar Series.
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- ATLANTIC ROAD
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